So, I guess it is time to write again...It has been a long time...So here it goes...
No one likes talking about budgets! YUCK! It is stressful for many, anxiety ridden for others, and just plain not fun. So that being said we are going through that right now. Last night Mike and I were chatting about our budget, our money, where we can cut back, our spending habits, etc. We have seen lots of money go to Whole Foods--I love you WF but I think we need to part ways for a while--wine, beer, the ski slopes, and wonderful lunches outside sitting in the sun drinking a couple of beers. We have had fun but it is time to pull those spending reins!
I was nervous, however, because I look at food as an art form, a creative avenue and so NOW WHAT!! AHHHHHH. NO over spending, no big, expensive meals!!!!! What?!?!?! I felt as if something was ripped out from underneath me! SHIT! So amidst my probable over-exaggeration Mike said something that struck a cord within. He said, "yes, Lucy you can make a gourmet meal sing and be remembered! But can you do it with everyday ingredients?" Is this a challenge? I think so! Taking things that are simple, easily accessible and inexpensive and possibly being more creative with them and turning them into something extraordinary and delicious. This is my new mission!
So as we were eating our dinner of salt encrusted whole red snapper, a simple baked potato, salad with homemade Caesar dressing and homemade croutons and enjoying a glass of wine, I was starring at possibly me favorite food--the potato. Man I love them! Mashed, baked, sauteed, oven roasted, any preperation I just ADORE THEM. I was struck last night by the beauty of that simple baked spud with butter and salt and I thought that simplicity doesn't necessarily mean boring or unexciting. In fact the simple things in life can mean the most--a hug, a smile, a sincere thank you, and even a potato!
Even though I HATE discussing budgets and money it is a necessary evil. It is important to have a "check" on finances and pulling back and as my dad says, "it is really easy to just say no to things." So NO more Whole Foods for a while, No more crazy, extravagant meals and YES to wonderful, creative meals that do not cost a lot! YES, to that! Here is to me becoming creative in the kitchen in a different way and to more economically friendly meals.
I hope everyone has a wonderful, simple food that sings to them. For me it is a potato. For Mike...chicken wings and beer. Man, I love you!
